CA-Fresh Superfood Bowls and Smoothies Franchise for Sale

Price Reduced! This thriving superfood café offers a menu packed with allergy-friendly options, carefully prepared to avoid cross-contact with common allergens. Signature açaí bowls are crafted with no ice, artificial preservatives, frozen yogurt, trans fats, or fillers — just pure, nutrient-dense ingredients, with most superfoods sourced organically.

The result is a fresh, vibrant taste customers rave about, with many claiming these are the best açaí bowls they’ve ever had. With a focus on health, flavor, and quality, this café has built a loyal following and a reputation for serving energizing meals that leave guests feeling great.

Total Sales: $617,000

Cash Flow: $58,000

Furniture, Fixtures, Equipment (FFE): $20,000

Inventory: $45,000

Inventory Included: Yes

Year Established: 2016

Employees: 14

Monthly Rent: $6,600

Square Footage: 1000

Facilities Information:

Attractively designed and decorated with an upscale feel, the business is located in a high-traffic, thriving strip mall anchored by CVS. The area is surrounded by affluent residential neighborhoods and prominent high-rise medical and biotech offices. Within a two-mile radius, there are three strong vertical markets — prestigious schools (including UCSD), high-income families, and major corporate employers.

The building itself is exceptionally well maintained, offering a professional and welcoming environment for customers.

Reason For Sale:

Owner is stepping away from the business due to health reasons.

Training & Support:

Extensive training and ongoing support are provided to ensure new owners can launch smoothly and operate successfully for the long term. The program includes in-depth initial training, guidance with site selection and build-out, grand opening support, and proven marketing strategies to drive early traffic.

Owners benefit from continuous operational assistance, technology and innovation updates, and regular menu enhancements to keep offerings fresh and competitive. Comprehensive resources cover every aspect of the business — from day-to-day management and staff training to brand growth and customer engagement — allowing new owners to get up and running quickly while building a strong foundation for lasting success.

Competition:

While competitors such as Ever Bowl and Zabizon operate in the superfood café space, this business stands apart with its strict allergy-friendly preparation protocols, ensuring no cross-contact with common allergens. Menu items are crafted without ice, artificial preservatives, frozen yogurt, trans fats, or fillers, and most superfoods are organic — offering a higher nutritional standard than typical chain models.

Customers consistently praise the freshness, flavor, and quality, often noting these are the best açaí bowls they’ve ever tasted. The result is a loyal, repeat customer base and a strong reputation that outperforms larger competitors in both product quality and guest experience.

Potential Growth:

A significant opportunity exists to expand revenue by developing a strong catering program. With a menu centered on fresh, allergy-friendly superfoods, the business is well-positioned to appeal to corporate events, schools, sports teams, wellness programs, and private gatherings. Targeted outreach to local businesses, gyms, health clubs, and community organizations can generate consistent, high-volume orders.

Leveraging the brand’s reputation for quality and freshness in a catering format would not only increase sales but also introduce new customers to the café, creating a steady pipeline of repeat business.